nom nom nom















completely superfluous food porn post, mostly because i get to eat these bad boys today and i'm just a little excited, but also because they are just too damn cute not to post. And, on a slightly fashion-y note - wouldn't it be lovely to have a macaroon wardrobe? lemon yellows, rose pinks, pistachio greens, apricots and peaches? perfect for spring and summer. 

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